The bamboo chopsticks from the INTERNATIONAL COOKING series by SPRING bring Far Eastern flair directly to your table. They feel comfortable in the hand and allow precise handling when enjoying sushi, dumplings or spring rolls. Made of robust bamboo, they combine naturalness and functionality. The smooth surface ensures a pleasant feel, while the simple design matches any table setting. Ideal for social evenings with an authentic Asian ambiance. Material: Bamboo Set: 4 pairs of chopsticks Authentic bamboo Reusable Pleasant feel thanks to smooth surface Hand wash recommended The history of the Spring brand is a chronicle shaped by milestones, full of innovative and creative ideas for fine dining, the demanding kitchen as well as for the ambitious home cook. In 1946 , the Spring brothers founded the company, which from day one has been committed to uncompromising quality and well-thought-out product development. Over the years, the Spring brand has repeatedly developed and launched new products that have gone down in history as trendsetting in cooking and table culture.
Crocheting is back in fashion, even for potholders. However, cotton, which is typically used, quickly reaches its limits at extreme temperatures. This is where the models from Spring have a clear advantage. They are made from a thermo-resistant material. These indispensable basics for chefs and bakers are heat-resistant from -40 to 260 °C. Non-slip Revolutionary, thermo-resistant material Heat resistant up to 260°C Pleasantly soft, flexible, and provides a secure grip Care instructions on the back Stain-resistant Dimensions: 220 × 220 × 12 mm
Crocheting is back in fashion, even for potholders. However, cotton, which is typically used, quickly reaches its limits at extreme temperatures. This is where the models from Spring have a clear advantage. They are made from a thermo-resistant material. These indispensable basics for chefs and bakers are heat-resistant from -40 to 260 °C. Non-slip Revolutionary, thermo-resistant material Heat resistant up to 260°C Pleasantly soft, flexible, and provides a secure grip Care instructions on the back Stain-resistant Dimensions: 215 × 215 × 14 mm
The Induction Grill Plate SPIRIT from Spring shows you what it can do. Comfortable Handling: Powerful induction coil for perfect grilling results Removable grill plate with ribbed structure and spout for excess fat Can be used as a portable induction cooktop Illuminated buttons and large LED display Integrated timer up to 99 minutes Highest Functionality: Grill function, cook function, timer function, and key lock Selectable power in 9 levels plus POWER level Grill plate made of cast aluminum for optimal heat transfer High-quality non-stick coating, ideal for delicate foods Stable Design: With non-slip feet Surface made of tempered glass Housing made of high-quality plastic with recessed handles Dimensions: 33.0 × 28.0 × 8.0 cm The history of the Spring brand is a chronicle marked by milestones full of innovative and creative ideas for upscale gastronomy, the demanding kitchen, and the ambitious hobby cook. In 1946, the brothers Spring founded the company, which from day one has been committed to uncompromising quality and thoughtful product development. Over the years, the Spring brand has repeatedly developed and launched new products that have made history as pioneering in the field of cooking and table culture.
The fondue set consists of a pot made of brushed stainless steel, which is suitable for all types of stoves including induction. The holder for hanging the fondue forks prevents them from getting caught among each other. In addition, the set has a rechaud perfectly matched to the pot for a secure hold. The safety paste burner ensures comfortable handling when handling the fondue set. You receive: 1 x fondue pot: Ø 17 cm / content 1.5 L / height 33.5 cm 1 x Splash Guard 1 x rechaud with paste burner 6 x Fondue Forks 1 x instruction manual
The fondue set consists of a pot made of copper-plated stainless steel, which is suitable for all types of stoves except induction. The holder for hanging the fondue forks prevents them from getting caught among each other. In addition, the set has a rechaud perfectly matched to the pot for a secure hold. The safety paste burner ensures comfortable handling when handling the fondue set. You receive: 1 x fondue pot: Ø 17 cm / content 1.5 L / height 33.5 cm 1 x Splash Guard 1 x rechaud with paste burner 6 x Fondue Forks 1 x instruction manual
Right on the ideal line. The design of the MERIDIAN INTENSE PRO series from SPRING is clean, and the combination of matte black aluminum and polished stainless steel makes it an eye catcher at the table. Its functionality is tailored to the needs of professional and ambitious home chefs around the globe. The pan body made of 100% recycled aluminum distributes heat quickly and evenly, while the full surface induction base responds instantly to the selected temperature. Thanks to the scratch resistant, heat resistant non stick coating with particles of genuine Swiss rock crystals, even stainless steel utensils cannot harm the pan. The firmly riveted handle allows you to carry the pan safely to the table. Suitable for all types of cooktops, including induction. Full surface induction base Optimal heat distribution Perfect for searing, braising or gentle cooking Triple non stick coating with particles of genuine Swiss rock crystals Suitable for use with stainless steel cooking utensils Oven safe and dishwasher safe Suitable for all types of cooktops Material: Pan body made of 100% recycled aluminum Ø 20 cm Height 4.5 cm Weight 0.68 kg Ø 24 cm Height 4.8 cm Weight 0.96 kg Ø 28 cm Height 5.0 cm Weight 1.24 kg The history of the Spring brand is a chronicle marked by milestones, full of innovative and creative ideas for fine dining gastronomy, the demanding kitchen and the ambitious home cook. In 1946, the Spring brothers founded the company, which from day one has been committed to uncompromising quality and well thought out product development. Over the years, the Spring brand has repeatedly developed and launched new products that have become trendsetting milestones in the history of cooking and table culture.
Experience frying on a whole new level. With just a small amount of cooking oil, the BRIGADE ULTIMATE from SPRING reveals its natural non-stick effect. Whether it’s a delicate fried egg for breakfast, a crispy steak for lunch, or ultra-thin crêpes for dessert – everything turns out perfectly and releases effortlessly from the pan with the BRIGADE ULTIMATE. Stainless steel utensils pose no challenge for the robust surface, which is firmly fused with the top layer of SPRING’s proven 5-ply multi-layer material. Cleaning the pan couldn’t be easier – simply leave it to the dishwasher. Make the BRIGADE ULTIMATE your daily companion in the kitchen. Innovative surface for a natural non-stick effect with a little cooking oil Extremely durable and scratch-resistant Suitable for metal spatulas Outer layer made of induction-compatible stainless steel 5-ply multi-layer material with triple aluminum core Suitable for all types of stovetops including induction Natural non-stick effect Dimensions: Ø 20 x 3.3 cm Material: Stainless steel 18/10, aluminum Weight: 0.70 kg The history of the Spring brand is a chronicle marked by milestones, full of innovative and creative ideas for fine gastronomy, the demanding kitchen, and the ambitious home cook. In 1946, the Spring brothers founded the company, committing themselves from day one to uncompromising quality and thoughtful product development. Over the years, the Spring brand has repeatedly developed and launched products that became pioneering icons in the world of cooking and table culture.
The 5-Layer Multilayer Pan from the brand Spring combines premium materials and innovative technology for optimal results. Featuring an outer layer made of induction-compatible stainless steel 18/0, an inner layer of high-quality stainless steel 18/10, and a triple aluminum core, it provides even heat distribution and rapid heat conduction. The 2-fold non-stick coating, based on minerals, ensures maximum abrasion resistance and long-lasting non-stick effect. Discover the joy of cooking with this high-quality pan for perfect results and easy cleaning. Raised honeycomb structure made of stainless steel Suitable for metal spatulas Optimal heat distribution Suitable for all types of stoves including induction Oven-safe Material: Stainless steel 18/0 and triple aluminum core. Dimensions: Ø 28 cm, Height: 6.1 cm The name Spring is associated with the most versatile ideas that have proven themselves in many kitchens and on many tables to this day. The company's perfect manufacturing methods also enable the processing of new materials. In 1963, the two-layer material Silinox (silver and stainless steel) and Culinox (copper and stainless steel) were introduced into production. The image of Spring has become established worldwide. The Spring family becomes a licensee for the production of the groundbreaking multilayer material. A great advancement for every kitchen and novelty throughout Europe.
Spring frying pan oval 30cm CULINOX Thanks to its oval shape, the pan has a extra large frying surface for long dishes Full surface induction floor Heat transfer with pure outer layer Proven multi-layer material for optimal Copper, inside stainless steel layer 18/10 and triple aluminum core Suitable for all types of stoves including induction, Oven safe Riveted handle made of highly polished stainless steel Fall 2023, Spring frying pan oval 30cm CULINOX
The 5-Layer Multilayer Pan from the brand Spring combines premium materials and innovative technology for optimal results. Featuring an outer layer made of induction-compatible stainless steel 18/0, an inner layer of high-quality stainless steel 18/10, and a triple aluminum core, it provides even heat distribution and rapid heat conduction. The 2-fold non-stick coating, based on minerals, ensures maximum abrasion resistance and long-lasting non-stick effect. Discover the joy of cooking with this high-quality pan for perfect results and easy cleaning. Raised honeycomb structure made of stainless steel Suitable for metal spatulas Optimal heat distribution Suitable for all types of stoves including induction Oven-safe Material: Stainless steel 18/0 and triple aluminum core. Dimensions: Ø 20 cm, Height: 3.3 cm The name Spring is associated with the most versatile ideas that have proven themselves in many kitchens and on many tables to this day. The company's perfect manufacturing methods also enable the processing of new materials. In 1963, the two-layer material Silinox (silver and stainless steel) and Culinox (copper and stainless steel) were introduced into production. The image of Spring has become established worldwide. The Spring family becomes a licensee for the production of the groundbreaking multilayer material. A great advancement for every kitchen and novelty throughout Europe.
The VULCANO PURE frying pan from Spring is made from a 5-layer multi-layer material. The outer layer is made of induction-suitable 18/0 stainless steel, the inside has an 18/10 stainless steel layer and a triple aluminum core. The 2-layer non-stick coating on a mineral basis ensures maximum abrasion resistance and an optimized non-stick effect for a long service life. PFAS-free. Attention: Only heat the pan to the required temperature (approx. 180 °C) and add food in portions. This prevents the pan from cooling down too much due to cold ingredients, allowing browning and a flavorful crust to develop. Important! Only use kitchen utensils made of soft plastic or silicone. Material: 5-layer multi-layer material Outer layer made of induction-suitable 18/0 stainless steel, inner 18/10 stainless steel layer and triple aluminum core. 2-layer non-stick coating on a mineral basis Long service life Optimum heat distribution Suitable for all hob types including induction. Ovenproof Closed pot and pouring rim Diameter: Ø 32 cm Height: 4.5 cm The history of the Spring brand is a chronicle of milestones full of innovative and creative ideas for upmarket restaurants, sophisticated kitchens and ambitious amateur chefs. In 1946, the Spring brothers founded the company, which has been committed to uncompromising quality and well thought-out product development from day one. Over the years, the Spring brand has repeatedly developed and launched new products that have gone down in the history of cooking and tableware culture as trend-setting.
The XL frying pan from the BRIGADE ULTIMATE series by SPRING enables frying on a new level. With the addition of a small amount of cooking oil, the natural non-stick effect of the innovative surface unfolds. From a delicate fried egg to a crispy seared steak and even paper-thin crêpes, a wide variety of dishes can be prepared effortlessly. The robust surface is firmly fused with the top layer of the proven 5-layer multi-layer material by SPRING and allows the use of stainless steel kitchen utensils without any problems. At the same time, the pan impresses with its easy cleaning and is dishwasher-safe. Suitable for all types of cookers including induction as well as oven-safe. The BRIGADE ULTIMATE series by SPRING stands for innovative material technology, maximum durability and reliable performance for demanding everyday frying. Material: 5-layer multi-layer material with triple aluminum core and outer layer made of induction-compatible stainless steel With innovative surface Natural non-stick effect with a small amount of oil Suitable for use with stainless steel kitchen utensils Optimal heat distribution Suitable for all types of cookers including induction Oven-safe Dishwasher-safe Ø 24 cm Height: 6.0 cm Weight: 1.00 kg Ø 28 cm Height: 6.0 cm Weight: 1.66 kg The history of the Spring brand is a chronicle shaped by milestones, full of innovative and creative ideas for fine dining, the demanding kitchen as well as for the ambitious home cook. In 1946 , the Spring brothers founded the company, which from day one has been committed to uncompromising quality and well-thought-out product development. Over the years, the Spring brand has repeatedly developed and launched new products that have gone down in history as trendsetting in cooking and table culture.
Right on the ideal line. The design of the MERIDIAN INTENSE PRO series from SPRING is clean, and the combination of matte black aluminum and polished stainless steel makes it an eye catcher at the table. Its functionality is tailored to the needs of professional and ambitious home chefs around the globe. The pan body made of 100% recycled aluminum distributes heat quickly and evenly, while the full surface induction base responds instantly to the selected temperature. Thanks to the scratch resistant, heat resistant non stick coating with particles of genuine Swiss rock crystals, even stainless steel utensils cannot harm the pan. The firmly riveted handle allows you to carry the pan safely to the table. Suitable for all types of cooktops, including induction. Full surface induction base Optimal heat distribution Perfect for searing, braising or gentle cooking Triple non stick coating with particles of genuine Swiss rock crystals Suitable for use with stainless steel cooking utensils Oven safe and dishwasher safe Suitable for all types of cooktops Material: Pan body made of 100% recycled aluminum Ø 28 cm Height 7.7 cm Weight 1.36 kg The history of the Spring brand is a chronicle marked by milestones, full of innovative and creative ideas for fine dining gastronomy, the demanding kitchen and the ambitious home cook. In 1946, the Spring brothers founded the company, which from day one has been committed to uncompromising quality and well thought out product development. Over the years, the Spring brand has repeatedly developed and launched new products that have become trendsetting milestones in the history of cooking and table culture.
Thanks to a revolutionary, thermo-resistant material, the Spring Grips grip protection protects against both hot and cold surfaces. 2 pieces in a set Temperature resistant up to 250 °C Pleasantly soft flexible and grippy Stain Resistant Size: 15 x 16.5 cm Colours: black/red Spring - Products for every need The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.
Pan body made of high-quality forged aluminum. Light overall weight for handy and fast frying. Excellent thermal conductivity and even heat distribution throughout the body of the pan. High-performance non-stick coating with mineral-reinforced base layer. Intermediate layer for the highest scratch resistance and top layer with the best non-stick effect for everyone strongly sticky dishes. Gastronomy tested. The 7 cavities with a diameter of 8 cm are ideal for preparing pancakes, fried eggs or other egg dishes. Ergonomically shaped plastic handle with thermal insulation for safe handling. Full-surface induction base for energy-saving and quick heating. High performance non-stick coating Diameter: 26cm Types of cookers: glass ceramic, induction, electric and gas
The VITESSE pressure cooker from Spring is versatile in use and enables short cooking times with full flavor. It is suitable for a modern, healthy diet and is compatible with all types of cooktops. Thanks to high pressure and intense steam generation, meals are ready quickly while vitamins, nutrients and vital substances are preserved. Tender vegetables, fish, poultry or hearty soups can be prepared just as easily as frozen foods, which can be gently thawed while preserving flavor and nutrients. Two cooking levels allow efficient and convenient cooking. The pressure cooker features an extra strong multi layer base for optimal heat distribution and heat transfer. A practical internal scale as well as a one hand locking system support comfortable handling. The scope of delivery includes a steaming insert and a rack. For safety reasons, the lid should always be closed using both hands. Capacity: 4.5 l Dimensions - Ø 23.5 cm Height without lid - 12.5 cm | Height with lid - approx. 19.5 cm Width incl. handle - approx. 38 cm Total weight - approx. 3.30 kg Capacity: 6 l Dimensions - Ø 23.5 cm Height without lid - 16.0 cm | Height with lid - approx. 23.0 cm Width incl. handle - approx. 38 cm Total weight - approx. 3.50 kg Capacity: 8 l Dimensions - Ø 23.5 cm Height without lid - 21.5 cm | Height with lid - approx. 28.5 cm Width incl. handle - approx. 38 cm Total weight - approx. 3.70 kg Material: Stainless steel, plastic Extra strong multi layer base for optimal heat distribution 2 cooking levels, gentle cooking level and express cooking level Steam cooking function without pressure Practical internal scale One hand locking system Two stage safety system Maximum pressure 270 kPa Locking system with control markings Inspection window and safety valve Ergonomic, heat insulating safety handles Suitable for all cooktops, including induction Scope of delivery: 1 pressure cooker with lid, 1 steaming insert, 1 rack For safe use, the pressure cooker is equipped with a two stage safety system. A locking system with control markings, an inspection window and a safety valve provide additional safety. Ergonomic, heat insulating handles ensure safe handling during cooking. Other lids cannot be used. Pasta can be cooked in the pressure cooker without a lid or with the pressure lid placed on top but not locked. Cooking pasta under pressure is not recommended, as it foams heavily and may block the valve. The history of the Spring brand is shaped by innovative and creative ideas for fine dining, sophisticated kitchens and ambitious home cooks. Since its founding in 1946, the company has stood for uncompromising quality, well thought out product development and durable products that set standards in cooking and table culture.
The RACLETTE2 CLASSIC - black is a raclette device for 2 pans. The grill plate has a non-stick coating, ideal for delicate foods, and the combination of smooth and ribbed surface makes it ideal for searing vegetables or meat. The device has a separate parking deck level for safe storage of the unused hot raclette pans. The raclette has a powerful heating element for melting cheese and for grilling. Stepless temperature setting Grill plate made of cast aluminum for optimal heat transfer Size: 25.5 × 11 × 12.5 cm You receive: 1 x raclette device 1 x grill plate 24 × 10.5 cm 2 x pans 2x Spatula 1 x instruction manual 230V | 50/60Hz | 440W
The RacletteFondue8 CLASSIC from SPRING for up to 8 people stands for social eating in a cozy atmosphere. Delicious ingredients are prepared directly at the table - whether as a traditional raclette, as a table grill for delicious specialties or as a classic fondue with broth, hot fat or creamy cheese - for perfect enjoyment Separately controllable heating circuits Practical integrated shelf for hot or unused pans Stepless temperature setting Grill plate made of cast aluminum with high-quality non-stick coating Brushed cast aluminum body Size: 31×34×16.5 cm You receive: 1 x raclette device 1 x aluminum grill plate 31 × 31 cm 1 x fondue pot with splash guard: Ø 15.5 cm / Content 1.0 L 8 x pans, spatulas, fondue forks 1 x instruction manual 220-240V | 50/60Hz | 1750W
The roaster from the CULINAR series by Spring makes all oven dishes effortless—whether it's flavorful braising, gentle cooking, or baked casseroles. The extra-thick walls made of aluminized steel reliably store heat and distribute it evenly. This ensures that meat, vegetables, and gratins are prepared gently and turn out delicious every time. The wide, integrated handles along the rim provide a secure grip, making it easy to carry and serve directly from the oven to the table. Optimal heat retention Comfortable, integrated handles Oven- and dishwasher-safe Heat-resistant up to 230°C PFAS-free Interior with PURE coating: double-layer, mineral-based non-stick coating Material: Extra-thick aluminized steel for optimal heat retention and even heat distribution 30 x 24 cm Height: 6.5 cm Capacity: 3.6 L Weight: 1.33 kg 38 x 30 cm Height: 8 cm Capacity: 7.4 L Weight: 2 kg The history of the Spring brand is a chronicle shaped by milestones, full of innovative and creative ideas for fine dining, the demanding kitchen, as well as the ambitious home cook. In 1946, the Spring brothers founded the company, which from day one has been committed to uncompromising quality and thoughtful product development. Over the years, the Spring brand has repeatedly introduced new products that have become trendsetting in the history of cooking and table culture.
Spring has this coaster to go with the GRENOBLE and SAAS-FEE fondue set, especially for use with the gas burner. The coaster is made from the wood of a rubber tree, which is grown sustainably. For cleaning, wiping the surface with a damp cloth is recommended and the board should be dried while standing. Material: rubber tree wood Height: 1.0cm
The 5-Layer Multilayer Pan from the brand Spring combines premium materials and innovative technology for optimal results. Featuring an outer layer made of induction-compatible stainless steel 18/0, an inner layer of high-quality stainless steel 18/10, and a triple aluminum core, it provides even heat distribution and rapid heat conduction. The 2-fold non-stick coating, based on minerals, ensures maximum abrasion resistance and long-lasting non-stick effect. Discover the joy of cooking with this high-quality pan for perfect results and easy cleaning. Raised honeycomb structure made of stainless steel Suitable for metal spatulas Optimal heat distribution Suitable for all types of stoves including induction Oven-safe Material: Stainless steel 18/0 and triple aluminum core. Dimensions: Ø 24 cm, Height: 6 cm The name Spring is associated with the most versatile ideas that have proven themselves in many kitchens and on many tables to this day. The company's perfect manufacturing methods also enable the processing of new materials. In 1963, the two-layer material Silinox (silver and stainless steel) and Culinox (copper and stainless steel) were introduced into production. The image of Spring has become established worldwide. The Spring family becomes a licensee for the production of the groundbreaking multilayer material. A great advancement for every kitchen and novelty throughout Europe.
Experience roasting on a whole new level. By adding a small amount of cooking oil, you can unlock the natural non-stick effect of the BRIGADE ULTIMATE by SPRING. From delicate fried eggs for breakfast and crispy steak for lunch to wafer-thin crêpes for dessert – everything turns out perfectly with the BRIGADE ULTIMATE and easily releases from the pan. Kitchen utensils made of stainless steel pose no challenge for the robust surface – it has been permanently fused with the upper layer of SPRING’s proven 5-ply multi-layer material. Cleaning the pan couldn’t be easier – simply leave it to the dishwasher. Make the BRIGADE ULTIMATE your daily companion in the kitchen. The ergonomic and waterproof handle is permanently welded to the pan body. Outer layer made of induction-compatible stainless steel 5-ply multi-layer material with triple aluminum core Suitable for all types of stoves, including induction Natural non-stick effect Dimensions: Ø 28 x 6.1 cm Weight: 1.68 kg Material: stainless steel 18/10, aluminium The Spring VULCANO products are suitable for all types of stoves: gas, cast iron and coil plates, glass-ceramic, and induction. To fully enjoy the special advantages of your VULCANO CERAMIC pan, please observe the following recommendations: Heat the empty pan only until it reaches a frying temperature of 180ºC. Overheating above 250°C may impair or even destroy the non-stick coating. When using induction, use only 2⁄3 of the indicated maximum power. Then add a small amount of heat-resistant oil as needed. Never place the empty frying pan on a hot, switched-on cooking zone or leave it there. Use only kitchen utensils made of soft plastic, silicone, or wood. Avoid tools with sharp edges. Should cuts or scratches appear, they do not affect the non-stick coating. After use, clean the pan thoroughly with warm water after each use. Remove burnt residues with a soft sponge and a small amount of mild, grease-dissolving dish soap. Non-burnt residues can be wiped away with a paper towel. Never use hard plastic sponges, steel wool, scouring pads, or abrasive cleaners. We do not recommend cleaning the VULCANO pan in the dishwasher. Frequent dishwashing will noticeably shorten the lifespan of the non-stick coating. Occasionally apply a few drops of heat-resistant oil to the pan and wipe it with a paper towel. This keeps the coating smooth and supple. After long use, the non-stick coating may discolor slightly. Such discoloration is normal and has no harmful or impairing effects. Base curvature High-quality cookware from Spring has a slight inward curvature at the base when cold. When heated, this curvature disappears, and the base becomes flat. The history of the Spring brand is a chronicle full of milestones, innovative and creative ideas for fine dining, gourmet kitchens, and ambitious home chefs. In 1946, the Spring brothers founded the company, which from day one was dedicated to uncompromising quality and thoughtful product development. Over the years, the Spring brand has repeatedly developed and launched new products that have become benchmarks in the history of cooking and dining culture.
Spring - Baking pan Vulcano with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. The pans of the Vulcano series have a ceramically reinforced non-stick coating for maximum scratch and abrasion resistance. They are not only non-stick coated, but also heat resistant upto 250°C, the pans are recoatable (except sauteuses, Crepe pan and woks), which makes them very long-lasting. 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only 5-ply material Durit Resist three-layer sealed non-stick coating Material: stainless steel 18/10, Aluminium Ø 24 cm x H = 6 cm Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Use gadgets made of soft plastic or silicone only Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.
The bamboo steamer basket from the INTERNATIONAL COOKING series by SPRING brings Far Eastern lightness into your kitchen. During gentle steam cooking, vitamins, color and aroma of the ingredients are optimally preserved. Whether vegetables, fish or dumplings, the food cooks evenly and retains its natural freshness. On two levels, different ingredients can be prepared at the same time without flavors mixing. The fine openings in the base ensure even steam circulation and thus perfect results on both levels. The bamboo steamer basket impresses with its natural appearance, is lightweight and at the same time robust. Ideal for use in a wok or pot and easy to clean by rinsing with hot water. Material: Bamboo Dimensions: Ø 20 cm, height 13.5 cm 2 levels for steaming different ingredients For vegetables, fish, dumplings Authentic bamboo Gentle steam cooking for full flavor Even steam circulation through openings in the base Ideal for wok or pot Hand wash recommended The history of the Spring brand is a chronicle shaped by milestones, full of innovative and creative ideas for fine dining, the demanding kitchen as well as for the ambitious home cook. In 1946 , the Spring brothers founded the company, which from day one has been committed to uncompromising quality and well-thought-out product development. Over the years, the Spring brand has repeatedly developed and launched new products that have gone down in history as trendsetting in cooking and table culture.
The Vulcano Intense Pro frying pan consists of a 5-layer multi-layer material with an outer layer of induction-compatible 18/0 stainless steel, a triple non-stick coating, an 18/10 stainless steel layer and a triple aluminum core on the inside. Real particles of Swiss rock crystal were incorporated into the pan. Attention: Only heat the pan to the required temperature (approx. 180 °C) and add food in portions. This prevents the pan from cooling down too much due to cold ingredients, allowing browning and a flavorful crust to develop. Suitable for stainless steel cooking utensils Optimum heat distribution Pot and pouring rim Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Use gadgets made of soft plastic or silicone only Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated Spring - Products for every need The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.
Experience frying on a whole new level. With the addition of a small amount of cooking oil, you unlock the natural non-stick effect of the BRIGADE ULTIMATE by SPRING. The high rim makes tossing easier, while the rounded shape concentrates the energy flow. This allows Asian classics and creative fusion dishes to be prepared with ease. With the BRIGADE ULTIMATE, everything turns out perfectly and releases effortlessly from the pan. Stainless steel kitchen utensils pose no challenge to the durable surface. It has been firmly fused with the upper layer of the proven SPRING 5-ply multi-layer material. Cleaning could not be easier, simply place it in the dishwasher. Make the BRIGADE ULTIMATE your daily companion in the kitchen. Innovative surface for a natural non-stick effect with a small amount of cooking oil Extremely robust and scratch-resistant Suitable for metal utensils Outer layer made of induction-compatible stainless steel 5-ply multi-layer material with triple aluminum core Suitable for all types of cooktops including induction Natural non-stick effect Dimensions: Ø 28 × 9 cm Material: 18/10 stainless steel, aluminum Weight: 1.60 kg The history of the Spring brand is a chronicle shaped by milestones and innovative, creative ideas for fine gastronomy, the demanding kitchen, and ambitious home cooks alike. In 1946, the Spring brothers founded the company, committing themselves from day one to uncompromising quality and thoughtful product development. Over the years, the Spring brand has continually developed new products and launched them onto the market, many of which have become milestones in the history of cooking and table culture.