Spring - Pans

Spring - Pans

The high school of perfect cooking starts with roasting. A safe feeling for high heat and fine adjustment of the temperatures are in demand. The ergonomic Profistiel guarantees a safe handling. Whether hot on the stove or gratinating in the oven - there are no limits to the passion with a big fire.

Spring - Baking pan Vulcano intense pro XL (deep) Ø 28cm
Spring - Baking pan Vulcano intense pro XL (deep) Ø 28cm
Spring - Baking pan Vulcano intense pro XL with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free.High abrasion resistance. Spring Vulcano Baking pans are recoatable for extra long life.Spring - Baking pan vulcano with 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction.The ergonomic and waterproof handle is permanently welded to the body of the pan.Use gadgets made of soft plastic or silicone only5-ply materialclosed ladle rim - no corrosion - pouring rimMaterial: stainless steel 18/10, AluminiumØ 28 cm x H = 7 cm3-fold non-stick coatingParticles of genuine Swiss rock crystalOptimal heat distribution, pot and pouring rimDurit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free.Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers.To get the most out of the special features of your VULCANO pan, you should note the following tips:Only heat the empty pan to frying temperature (180ºC).Overheating to more than 250ºC can damage or even destroy the non-stick coating.When using the pan with an induction unit, turn the unit up only 2⁄3 of the way.Use heat-stable cooking oil if required.Never place the empty pan or leave it standing on a hot stove that is still turned on.Use gadgets made of soft plastic or silicone onlyAvoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coatingWe advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating.Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth.Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated

€149.00*
Spring - Cast iron wok
Spring - Cast iron wok
In the Far East, harmony is everything - and that goes for food tooThere are many reasons why Asian cuisine is considered one of the world’s healthiest and most nutritious. But the main source of fascination is and remains the exquisitely tasty combinations of ingredients. Gourmets the world over sound the praises of vegetables that have retained their original crispness, and the meats or seafood selected to harmonize with the other ingredients. Most Asian dishes are easy to prepare. If you haven’t tried it before we suggest you consult one of the many cookbooks available at your local book store. You may also use your Wok to prepare Italien specialities, such as Noodles Alfredo or Spaghetti Carbonara, at the table in front of your guests. Cook the pasta in the kitchen as you usually would and bring it to the table with the rest of the ingredients. Then proceed to prepare the dish at the table. Given the high heat storage capacity of Spring’s Wok, food stays hot for a long time. The wokThe term „Wok“ is of Cantonese origin and means „cooking pot“ of „cooking utensil“. For centuries the Wok has been the mainstay among Asian kitchen utensils, used to stir fry, deep fry, steam and stew delicious meals. Only Woks made of the right materials guarantee true oriental cookingThe traditional cast-iron Woks with enamel flat bottoms:First-class sturdy cast iron, inside coated with scratch-proof enamellingEnamelled flat bottom for glass ceramics cooking rangesUniform, intensive heat distribution from the bottom to the rimExcellent heat storage Extremely fast heating from the bottom to the rimNo sharp edges and corners for easy cleaningSuitable for all cooking ranges including induction hobs Care instructions Before you use your Wok for the first time, clean it, the Wok lid and all accessories with warm water and a mild dishwashing liquid. Then burn the wok with pumpkin seed oil. After use, clean the wok with hot, clear water, without detergent, so that you don't have to repeat the seasoning process. Then clean it with a soft sponge. Never use steel wood pads or abrasive scouring powders.Accessories: lid, steam rust, wok turner + chopsticksMaterial: cast iron. Outside matt, inside and the bottom are shiny enamelled. Hardwood handles.Diameter top edge: 35 cmContent: 4.0 litersHeight: 10 cmWeight: 6.4 kgThe history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€149.00*
Spring - Cast-iron wok with glass lid - 35 cm Spring - Cast-iron wok with glass lid - 35 cm
Spring - Cast-iron wok with glass lid - 35 cm
There are many reasons why Asian cuisine is considered one of the world’s healthiest and most nutritious. But the main source of fascination is and remains the exquisitely tasty combinations of ingredients. Gourmets the world over sound the praises of vegetables that have retained their original crispness, and the meats or seafood selected to harmonize with the other ingredients. Most Asian dishes are easy to prepare. If you haven’t tried it before we suggest you consult one of the many cookbooks available at your local book store. You may also use your Wok to prepare Italien specialities, such as Noodles Alfredo or Spaghetti Carbonara, at the table in front of your guests. Cook the pasta in the kitchen as you usually would and bring it to the table with the rest of the ingredients. Then proceed to prepare the dish at the table. Given the high heat storage capacity of Spring’s Wok, food stays hot for a long time. The wok The term „Wok“ is of Cantonese origin and means „cooking pot“ of „cooking utensil“. For centuries the Wok has been the mainstay among Asian kitchen utensils, used to stir fry, deep fry, steam and stew delicious meals. Only Woks made of the right materials guarantee true oriental cooking The traditional cast-iron Woks with enamel flat bottoms: • First-class sturdy cast iron, inside coated with scratch-proof enamelling • Enamelled flat bottom for glass ceramics cooking ranges • Uniform, intensive heat distribution from the bottom to the rim • Excellent heat storage • Suitable for all cooking ranges including induction hobs The efficient Woks made of 5 multiple layers (stainless steel with aluminium core): • Heat-conducting and insulating multiple-layer material made of stainless steel and aluminium • Extremely fast heating from the bottom to the rim • No sharp edges and corners for easy cleaning • Light weight • With and without non-stick coating • Sturdy professional handles/stainless steel handles/cast iron stainless steel handles • Suitable for all cooking ranges including induction hobs Care instructions Before you use your Wok for the first time, clean it, the Wok lid and all accessories with warm water and a mild dishwashing liquid. Let your Wok cool after using it and soak it in sudsy water. Then clean it with a soft sponge. Never use steel wood pads or abrasive scouring powders. The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€149.00*
16.81 %
Spring - Crêpe pan Vulcano Ø 28 cm Spring - Crêpe pan Vulcano Ø 28 cm
Spring - Crêpe pan Vulcano Ø 28 cm
Spring - Frying pan Vulcano with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. The pans of the Vulcano series have a ceramically reinforced non-stick coating for maximum scratch and abrasion resistance. They are not only non-stick coated, but also heat resistant upto 250°C, the pans are recoatable (except sauteuses, Crepe pan and woks), which makes them very long-lasting. 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only with dough spreader and crepes turner 5-ply material Durit Resist three-layer sealed non-stick coating Material: stainless steel 18/10, Aluminium Ø 28 cm x H = 1.5 cm Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Use gadgets made of soft plastic or silicone only Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€99.00* €119.00*
Spring - Culinox - Frying pan Spring - Culinox - Frying pan
Spring - Culinox - Frying pan
Spring multiply material with a real copper layer ensure a quick and even heat distribution right to the edge of the pan and cause all-round cooking properties. Saves time, energy and heat. For gentle cooking with a minimum of water. Precious vitamins are not destroyed, and vegetables preserve their fresh colour. The Minis are suitable for electric, ceramic and gas hobs.Use gadgets made of soft plastic or silicone onlyMaterial thickness 2.8 mm - Outside: 0.5 mm copper - Inside: 5 layers of multiply materialSealed rim: No corrosion and guaranteed long life.Ø 28 cm, height: 5.0 cmClose-fitting lid: For gentle cooking with a minimum of water. Precious vitamins are not destroyed,and vegetables preserve their fresh colour.Suitable for all types of stove: Ceramic, induction, electric or gas.Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heatedThe history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€199.00*
Spring - Culinox - Frying pan Ø 12 cm Spring - Culinox - Frying pan Ø 12 cm
Spring - Culinox - Frying pan Ø 12 cm
Spring multiply material with a real copper layer ensure a quick and even heat distribution right to the edge of the pan and cause all-round cooking properties. Saves time, energy and heat. For gentle cooking with a minimum of water. Precious vitamins are not destroyed, and vegetables preserve their fresh colour. The Minis are suitable for electric, ceramic and gas hobs. Use gadgets made of soft plastic or silicone only Material thickness 2.8 mm - Outside: 0.5 mm copper - Inside: 5 layers of multiply material Sealed rim: No corrosion and guaranteed long life. Close-fitting lid: For gentle cooking with a minimum of water. Precious vitamins are not destroyed, and vegetables preserve their fresh colour. Ø 12 cm, height: 3.0 cm Suitable for all types of stove: Ceramic, induction, electric or gas. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€59.90*
Spring - Culinox - Frying pan Ø 16 cm Spring - Culinox - Frying pan Ø 16 cm
Spring - Culinox - Frying pan Ø 16 cm
Spring multiply material with a real copper layer ensure a quick and even heat distribution right to the edge of the pan and cause all-round cooking properties. Saves time, energy and heat. For gentle cooking with a minimum of water. Precious vitamins are not destroyed, and vegetables preserve their fresh colour. Suitable for all types of stove: Ceramic, induction, electric or gas. Use gadgets made of soft plastic or silicone only Material thickness 2.8 mm - Outside: 0.5 mm copper - Inside: 5 layers of multiply material Diameter: 16 cm Height: 4 cm Contents: 0.8 l Sealed rim: No corrosion and guaranteed long life. Close-fitting lid: For gentle cooking with a minimum of water. Precious vitamins are not destroyed, and vegetables preserve their fresh colour. Suitable for all types of stove: Ceramic, induction, electric or gas. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€89.90*
Spring - Culinox - Frying pan Ø 20 cm Spring - Culinox - Frying pan Ø 20 cm
Spring - Culinox - Frying pan Ø 20 cm
Spring multiply material with a real copper layer ensure a quick and even heat distribution right to the edge of the pan and cause all-round cooking properties. Saves time, energy and heat. For gentle cooking with a minimum of water. Precious vitamins are not destroyed, and vegetables preserve their fresh colour. Suitable for all types of stove: Ceramic, induction, electric or gas. Use gadgets made of soft plastic or silicone only Material thickness 2.8 mm - Outside: 0.5 mm copper - Inside: 5 layers of multiply material Sealed rim: No corrosion and guaranteed long life. Ø 20 cm, height: 4.0 cm Close-fitting lid: For gentle cooking with a minimum of water. Precious vitamins are not destroyed, and vegetables preserve their fresh colour. Suitable for all types of stove: Ceramic, induction, electric or gas. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€159.00*
Spring - Culinox - Frying pan Ø 24 cm Spring - Culinox - Frying pan Ø 24 cm
Spring - Culinox - Frying pan Ø 24 cm
Spring multiply material with a real copper layer ensure a quick and even heat distribution right to the edge of the pan and cause all-round cooking properties. Saves time, energy and heat. For gentle cooking with a minimum of water. Precious vitamins are not destroyed, and vegetables preserve their fresh colour. Suitable for all types of stove: Ceramic, induction, electric or gas. Use gadgets made of soft plastic or silicone only Material thickness 2.8 mm - Outside: 0.5 mm copper - Inside: 5 layers of multiply material Sealed rim: No corrosion and guaranteed long life. Close-fitting lid: For gentle cooking with a minimum of water. Precious vitamins are not destroyed, and vegetables preserve their fresh colour. Ø 24 cm, height: 5.0 cm Suitable for all types of stove: Ceramic, induction, electric or gas. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€179.00*
Spring - Culinox - lid Ø 9 - 28 cm Spring - Culinox - lid Ø 9 - 28 cm
Spring - Culinox - lid Ø 9 - 28 cm
Use gadgets made of soft plastic or silicone only Suitable for the Culinox pans and pots Ø 9 - 28 cm Material: stainless steel Suitable for all types of stoves including induction ovenproof Ergonomic stainless steel handles and grips Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

Variants from €15.90*
€29.90*
Spring - Culinox - Roaster rectangular Spring - Culinox - Roaster rectangular
Spring - Culinox - Roaster rectangular
A brilliant idea - copper has always been the noblest material used to make pots and pans. With the CULINOX series, SPRING reinterprets this classic. The 0.5 mm outer layer of pure copper makes the roaster a special eye-catcher. Combined with our proven multi-layer material, it meets the demands of the modern kitchen and is suitable for all types of stove, except induction. Heat conductivity: The proven 5-layer multi-layer material guarantees a quick response to the selected temperature and provides optimal heat transfer from the bottom to the top edge and thus from all sides into the food being cooked. An all-around cooking effect for even as well as energy and time-saving cooking. Ergonomic handles: The riveted handles made of highly polished stainless steel stand for safe and efficient handling. Closed rim: The specially closed pouring rim guarantees spill-free pouring. Size: 35 x 25 cm / H: 6.0 cm / 5.0 L Material: Stainless steel / copper

€269.00*
Spring - frying pan oval - 30cm - CULINOX Spring - frying pan oval - 30cm - CULINOX
Spring - frying pan oval - 30cm - CULINOX
Spring frying pan oval 30cm CULINOX Thanks to its oval shape, the pan has a extra large frying surface for long dishes Full surface induction floor Heat transfer with pure outer layer Proven multi-layer material for optimal Copper, inside stainless steel layer 18/10 and triple aluminum core Suitable for all types of stoves including induction, Oven safe Riveted handle made of highly polished stainless steel Fall 2023, Spring frying pan oval 30cm CULINOX

€249.00*
22.47 %
Spring - Frying pan Vulcano Classic Ø 20cm Spring - Frying pan Vulcano Classic Ø 20cm
Spring - Frying pan Vulcano Classic Ø 20cm
Spring - Frying pan Vulcano with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. The pans of the Vulcano series have a ceramically reinforced non-stick coating for maximum scratch and abrasion resistance. They are not only non-stick coated, but also heat resistant upto 250°C, the pans are recoatable (except sauteuses, Crepe pan and woks), which makes them very long-lasting. 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only 5-ply material Durit Resist three-layer sealed non-stick coating Material: stainless steel 18/10, Aluminium Ø 20 cm x H = 3.3 cm weight: 0.943 kg Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Use gadgets made of soft plastic or silicone only Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth.Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€69.00* €89.00*
27.52 %
Spring - Frying pan Vulcano Classic XL Ø 24 cm Spring - Frying pan Vulcano Classic XL Ø 24 cm
Spring - Frying pan Vulcano Classic XL Ø 24 cm
Unbenanntes Dokument Spring - Frying pan Vulcano with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. The pans of the Vulcano series have a ceramically reinforced non-stick coating for maximum scratch and abrasion resistance. They are not only non-stick coated, but also heat resistant upto 250°C, the pans are recoatable (except sauteuses, Crepe pan and woks), which makes them very long-lasting. 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only 5-ply material Durit Resist three-layer sealed non-stick coating Material: stainless steel 18/10, Aluminium Ø 24 cm x H = 6 cm weight: 1,08 kg Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Use gadgets made of soft plastic or silicone only Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€79.00* €109.00*
13.42 %
Spring - Frying pan Vulcano Cut Resist GLI Ø 20 - 32 cm Spring - Frying pan Vulcano Cut Resist GLI Ø 20 - 32 cm
Spring - Frying pan Vulcano Cut Resist GLI Ø 20 - 32 cm
The pan with the shield - With cut-resistant non-stick pan bottom.  A net increased steel webs lies like a protective shield over the non-stick coating. High heat resistance - for quick crisp browning and gentle frying. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. Spring - Frying pan Vulcano with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. The pans of the Vulcano series have a ceramically reinforced non-stick coating for maximum scratch and abrasion resistance. They are not only non-stick coated, but also heat resistant upto 250°C, the pans are recoatable (except sauteuses, Crepe pan and woks), which makes them very long-lasting. 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only 5-ply material Durit Resist three-layer sealed non-stick coating Material: stainless steel 18/10, Aluminium Guarantee: 5 years on non-stick coating Lifelong guarantee on body of pan (useful life 25 years) Guarantee: 2 years on non-stick re-coating Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated

Variants from €89.00*
€129.00* €149.00*
Spring - Frying pan Vulcano Cut Resist high XL Ø 24 cm Spring - Frying pan Vulcano Cut Resist high XL Ø 24 cm
Spring - Frying pan Vulcano Cut Resist high XL Ø 24 cm
Spring - Frying pan Vulcano Cut Resist GLI - Ø 24 cm - The pan with the shield - With cut-resistant non-stick pan bottom.  A net increased steel webs lies like a protective shield over the non-stick coating. High heat resistance - for quick crisp browning and gentle frying. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. Spring - Frying pan Vulcano with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. The pans of the Vulcano series have a ceramically reinforced non-stick coating for maximum scratch and abrasion resistance. They are not only non-stick coated, but also heat resistant upto 250°C, the pans are recoatable (except sauteuses, Crepe pan and woks), which makes them very long-lasting. 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only 5-ply material Durit Resist three-layer sealed non-stick coating Material: stainless steel 18/10, Aluminium Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated

€129.00*
Spring - Frying pan Vulcano intense pro XL (deep) Ø 28cm
Spring - Frying pan Vulcano intense pro XL (deep) Ø 28cm
 Vulcano intense pro XL with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. Spring Vulcano frying pans are recoatable for extra long life. Spring - Frying pan vulcano with 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only 5-ply material closed ladle rim - no corrosion - pouring rim Material: stainless steel 18/10, Aluminium Ø 28 cm x H = 7 cm 3-fold non-stick coating Particles of genuine Swiss rock crystal Optimal heat distribution, pot and pouring rim Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Use gadgets made of soft plastic or silicone only Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€149.00*
Spring - Frying pan VULCANO PURE - 32 cm Spring - Frying pan VULCANO PURE - 32 cm
Spring - Frying pan VULCANO PURE - 32 cm
The VULCANO PURE frying pan from Spring is made from a 5-layer multi-layer material. The outer layer is made of induction-suitable 18/0 stainless steel, the inside has an 18/10 stainless steel layer and a triple aluminum core. The 2-layer non-stick coating on a mineral basis ensures maximum abrasion resistance and an optimized non-stick effect for a long service life. PFAS-free. Important! Only use kitchen utensils made of soft plastic or silicone. Material: 5-layer multi-layer material Outer layer made of induction-suitable 18/0 stainless steel, inner 18/10 stainless steel layer and triple aluminum core. 2-layer non-stick coating on a mineral basis Long service life Optimum heat distribution Suitable for all hob types including induction. Ovenproof Closed pot and pouring rim Diameter: Ø 32 cm Height: 4.5 cm The history of the Spring brand is a chronicle of milestones full of innovative and creative ideas for upmarket restaurants, sophisticated kitchens and ambitious amateur chefs. In 1946, the Spring brothers founded the company, which has been committed to uncompromising quality and well thought-out product development from day one. Over the years, the Spring brand has repeatedly developed and launched new products that have gone down in the history of cooking and tableware culture as trend-setting.

€139.00*
Spring - FUSION2+ - Glass lid Spring - FUSION2+ - Glass lid
Spring - FUSION2+ - Glass lid
FUSION2 +: Stainless steel meets silicone. The handles of the FUSION2 + pot series from Spring are silicone-coated. This is what sets it apart from the other series by the traditional company with Swiss roots. The 5-layer multi-layer material is known and proven. It conducts heat quickly and evenly from the bottom to the wall of the pot. Top chefs and ambitious hobby cooks appreciate this time and energy-saving way of cooking. Another plus point: the taste and bite of the food are fully preserved. The inside scale in liters helps when preparing pasta, rice or vegetables, the glass lid gives you a clear view when cooking with little water. The specially shaped, closed pouring rim enables liquids to be poured off with pinpoint accuracy and free of spills and cooked food to evaporate. Your gems will turn out perfectly in the roasting and meat pot, the saucepan is ideal for preparing a chocolate pudding, and sauces are reduced in the sauté pan. The 4-piece starter set is a welcome gift for the housewarming. Material: 5-layer multi-layer material with an outer layer made of induction-compatible 18/0 stainless steel, inside a stainless steel layer 18/10 and a triple aluminum core Suitable for all types of stoves including induction Oven and dishwasher safe Handles with silicone coating Size: 16 - 24 cm

Variants from €33.00*
€36.00*
Spring - glass lid DOMO
Spring - glass lid DOMO
The DOMO glass lid from SPRING rises like a dome above frying and serving pans. It is used for steaming or braising fish, meat or vegetables. With this gentle cooking method, flavor and aromas are fully preserved. Since the heat cannot escape, preparing food with the lid closed also saves energy. The glass lid is heat-resistant up to 250 °C, it has a solid stainless steel handle and fits tightly. The all-rounder fits all standard frying and serving pans. for stewing and braising heat resistant up to 250 °C for all common frying and serving pans Material: borosilicate glass / stainless steel 

€25.90*
Spring - Glass lid Vulcano
Spring - Glass lid Vulcano
Spring - Glass lid suitable for the Spring Vulcano pans Series. Knob made of thermoset material incl. pressure regulator Ovenproof up to 250°C   Spring - Products for every need The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

Variants from €21.90*
€23.90*
Spring - Intensive - Frying pan Ø 20 - 32 cm Spring - Intensive - Frying pan Ø 20 - 32 cm
Spring - Intensive - Frying pan Ø 20 - 32 cm
Spring pots and pans are made of high- quality multi-ply material, which transmits the heat directly from the bottom through- out the sides and, thus, to the food. This ensures gentle, fast, and even heating of your food and saves energy. Spring multi-use pots and pans are highly functional. Because of their beautiful de- sign and low weight (no heavy bottom) they are perfectly suited for serving. Their round, easy-to-handle form allows easy cleaning. For all types of stoves: suitable for all heat sources - including induction perfect for crisp frying for delicious fried potatoes or tender steaks Care: wash by hand only Handle: strip steel handle 3 times riveted - only slight warming Material: classic iron pan from solid steel, sandblasted, treated with pre-custom protection Information for use: burning with high heatable frying fat - is rich against rust.

Variants from €35.00*
€44.00*
Spring - Mini Frying pan Ø 16 cm
Spring - Mini Frying pan Ø 16 cm
Mini frying pan for preparing a fried egg, roasted pine nuts, etc. Forged aluminum pan body. Increases thermal conductivity and storage properties of the pan body. 3-layer non-stick coating Suitable for all types of stove - Ceramic, induction, electric or gas EasyClean Height: 5,4 cm Ø: 16 cm

Variants from €25.00*
€24.90*
Spring - Mini frying pan - 18 cm - blue matte - VULCANO MINI LINE CLASSIC Spring - Mini frying pan - 18 cm - blue matte - VULCANO MINI LINE CLASSIC
Spring - Mini frying pan - 18 cm - blue matte - VULCANO MINI LINE CLASSIC
High-performance non-stick coating with mineral-reinforced base layer. Intermediate layer for highest scratch resistance and top layer with best non-stick effect for all strongly adhesive dishes. Gastronomy-proven. Full-surface induction base for energy-saving and fast heating. Ergonomically shaped plastic handle with heat insulation for safe handling. All stove types: glass ceramic, induction, electric and gas. Aluminium pan body. Lightweight for easy and fast frying. Excellent heat conductivity and even heat distribution to the upper edge of the rim of the pan. Diameter: 18 cm Length: 33,5 cm Material: Aluminium, Plastic

€27.90*
Spring - Mini frying pan - 18 cm - copper metallic - VULCANO MINI LINE CLASSIC Spring - Mini frying pan - 18 cm - copper metallic - VULCANO MINI LINE CLASSIC
Spring - Mini frying pan - 18 cm - copper metallic - VULCANO MINI LINE CLASSIC
High-performance non-stick coating with mineral-reinforced base layer. Intermediate layer for highest scratch resistance and top layer with best non-stick effect for all strongly adhesive dishes. Gastronomy-proven. Full-surface induction base for energy-saving and fast heating. Ergonomically shaped plastic handle with heat insulation for safe handling. All stove types: glass ceramic, induction, electric and gas. Aluminium pan body. Lightweight for easy and fast frying. Excellent heat conductivity and even heat distribution to the upper edge of the rim of the pan. Diameter: 18 cm Length: 33,5 cm Material: Aluminium, Plastic

€27.90*
Spring - Mini frying pan - 18 cm - green matte - VULCANO MINI LINE CLASSIC Spring - Mini frying pan - 18 cm - green matte - VULCANO MINI LINE CLASSIC
Spring - Mini frying pan - 18 cm - green matte - VULCANO MINI LINE CLASSIC
High-performance non-stick coating with mineral-reinforced base layer. Intermediate layer for highest scratch resistance and top layer with best non-stick effect for all strongly adhesive dishes. Gastronomy-proven. Full-surface induction base for energy-saving and fast heating. Ergonomically shaped plastic handle with heat insulation for safe handling. All stove types: glass ceramic, induction, electric and gas. Aluminium pan body. Lightweight for easy and fast frying. Excellent heat conductivity and even heat distribution to the upper edge of the rim of the pan. Diameter: 18 cm Length: 33,5 cm Material: Aluminium, Plastic

€27.90*
Spring - Mini frying pan - 18 cm - grey metallic - VULCANO MINI LINE CLASSIC Spring - Mini frying pan - 18 cm - grey metallic - VULCANO MINI LINE CLASSIC
Spring - Mini frying pan - 18 cm - grey metallic - VULCANO MINI LINE CLASSIC
High-performance non-stick coating with mineral-reinforced base layer. Intermediate layer for highest scratch resistance and top layer with best non-stick effect for all strongly adhesive dishes. Gastronomy-proven. Full-surface induction base for energy-saving and fast heating. Ergonomically shaped plastic handle with heat insulation for safe handling. All stove types: glass ceramic, induction, electric and gas. Aluminium pan body. Lightweight for easy and fast frying. Excellent heat conductivity and even heat distribution to the upper edge of the rim of the pan. Diameter: 18 cm Length: 33,5 cm Material: Aluminium, Plastic

€27.90*
Spring - Mini frying pan - 18 cm - red metallic - VULCANO MINI LINE CLASSIC Spring - Mini frying pan - 18 cm - red metallic - VULCANO MINI LINE CLASSIC
Spring - Mini frying pan - 18 cm - red metallic - VULCANO MINI LINE CLASSIC
High-performance non-stick coating with mineral-reinforced base layer. Intermediate layer for highest scratch resistance and top layer with best non-stick effect for all strongly adhesive dishes. Gastronomy-proven. Full-surface induction base for energy-saving and fast heating. Ergonomically shaped plastic handle with heat insulation for safe handling. All stove types: glass ceramic, induction, electric and gas. Aluminium pan body. Lightweight for easy and fast frying. Excellent heat conductivity and even heat distribution to the upper edge of the rim of the pan. Diameter: 18 cm Length: 33,5 cm Material: Aluminium, Plastic

€27.90*
Spring - Mini frying pan - 18 cm - rosegold metallic - VULCANO MINI LINE CLASSIC Spring - Mini frying pan - 18 cm - rosegold metallic - VULCANO MINI LINE CLASSIC
Spring - Mini frying pan - 18 cm - rosegold metallic - VULCANO MINI LINE CLASSIC
High-performance non-stick coating with mineral-reinforced base layer. Intermediate layer for highest scratch resistance and top layer with best non-stick effect for all strongly adhesive dishes. Gastronomy-proven. Full-surface induction base for energy-saving and fast heating. Ergonomically shaped plastic handle with heat insulation for safe handling. All stove types: glass ceramic, induction, electric and gas. Aluminium pan body. Lightweight for easy and fast frying. Excellent heat conductivity and even heat distribution to the upper edge of the rim of the pan. Diameter: 18 cm Length: 33,5 cm Material: Aluminium, Plastic

€27.90*
Spring - Mini pan VULCANO - dark Spring - Mini pan VULCANO - dark
Spring - Mini pan VULCANO - dark
The high school of the perfect kitchen begins with frying. You need a sure feeling for great heat and fine adjustment of the temperatures. The mini pan by Spring is the right size for certain tasks in the kitchen. They are good for frying small portions, such as a fried egg. There is also room for roasted pine nuts for the salad and onions in the small pan. The forged aluminum pan body also has excellent non-stick properties and increases the heat conduction and storage properties of the pan body. The mini pan is suitable for frying as well as for gratinating in the oven. The ergonomic pan handle ensures that the small pan lies securely in your hand. 3-layer non-stick coating Suitable for all types of stove - Ceramic, induction, electric or gas EasyClean

€26.90*
Spring - PERFORMANCE CLASSIC - pancake pan 26 cm Spring - PERFORMANCE CLASSIC - pancake pan 26 cm
Spring - PERFORMANCE CLASSIC - pancake pan 26 cm
Pan body made of high-quality forged aluminum. Light overall weight for handy and fast frying. Excellent thermal conductivity and even heat distribution throughout the body of the pan. High-performance non-stick coating with mineral-reinforced base layer. Intermediate layer for the highest scratch resistance and top layer with the best non-stick effect for everyone strongly sticky dishes. Gastronomy tested. The 7 cavities with a diameter of 8 cm are ideal for preparing pancakes, fried eggs or other egg dishes. Ergonomically shaped plastic handle with thermal insulation for safe handling. Full-surface induction base for energy-saving and quick heating.     High performance non-stick coating     Diameter: 26cm     Types of cookers: glass ceramic, induction, electric and gas

€79.00*
Spring - PERFORMANCE CLASSIC crêpe pan Spring - PERFORMANCE CLASSIC crêpe pan
Spring - PERFORMANCE CLASSIC crêpe pan
Hurray for the extra-flat rim and the high-performance non-stick coating with mineral-reinforced base layer. Both enable your wafer-thin pancakes, tortillas or wraps to glide effortlessly out of the PERFORMANCE CLASSIC crêpe pan from SPRING. The rest of the high-quality pan is also well thought out. Thanks to the even heat distribution down to the last corner, the crêpes brown evenly, on all types of stoves including induction. The ergonomically shaped plastic handle with heat insulation ensures safe handling. Material: Forged-quality aluminum pan body, high-performance non-stick coating with mineral-reinforced base layer. Full-surface induction bottom. Suitable for all types of stoves including induction. extra flat edge also for tortillas and wraps suitable for all types of stoves height: 2 cm Ø: 28 cm 

€79.00*
Spring - PERFORMANCE CLASSIC frying pan
Spring - PERFORMANCE CLASSIC frying pan
For good frying performance. The PERFORMANCE CLASSIC pan from Spring delivers the best results. The pan body made of aluminum is made in forge quality and lies comfortably light in the hand. The heat is conducted quickly and evenly to the top of the pan, and thanks to the high-performance non-stick coating, juicy meatballs, crispy fried potatoes and crispy vegetable sticks glide effortlessly onto the plate. The extra large roasting surface offers enough space for convenient roasting and braising. The pan is suitable for all types of stoves, the full-surface induction bottom ensures quick and energy-saving heating. Use the ergonomically shaped, heat-insulated plastic handle to bring the chicken parma ham pan with cream sauce or the Schupfnoodle-Sauerkraut pan directly to the table. Forge quality aluminum High performance non-stick coating suitable for all types of stoves including induction. Material: frying pan body made of aluminum, high-performance non-stick coating Full surface induction floor The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

Variants from €59.00*
€79.00*
Spring - Pot series Brigade Premium - Frying pan Spring - Pot series Brigade Premium - Frying pan
Spring - Pot series Brigade Premium - Frying pan
Spring pots and pans are made of high- quality multi-ply material, which transmits the heat directly from the bottom through- out the sides and, thus, to the food. This ensures gentle, fast, and even heating of your food and saves energy. Spring multi-use pots and pans are highly functional. Because of their beautiful de- sign and low weight (no heavy bottom) they are perfectly suited for serving. Their round, easy-to-handle form allows easy cleaning. Spring Brigade Premium, the cookware range for connoisseurs and experts, is the perfect combination of function and design. The outstanding features of this range include top quality, highly conductive multi-ply material, and ergonomic handles originally designed for professional use. Brigade Premium is in daily use all over the world, treasured by ambitious amateurs and top professional chefs alike. Suitable for all types of stove, including induction stoves. Use gadgets made of soft plastic or silicone only 5-ply material Each of the 3 aluminum layers in the bottom has a thickness of 0.5 mm Outer layer made of induction-compatible stainless steel 18/0, inside stainless steel layer 18/10 and triple aluminum core Material: stainless steel 18/10, Aluminium Material thickness approx. 2.8 mm

Variants from €89.00*
€119.00*
25.21 %
Spring - Sauteuse Vulcano Cut Resist Spring - Sauteuse Vulcano Cut Resist
Spring - Sauteuse Vulcano Cut Resist
Spring - sauteuse Vulcano Cut Resist GLI - The pan with the shield - With cut-resistant non-stick pan bottom.  A net increased steel webs lies like a protective shield over the non-stick coating. High heat resistance - for quick crisp browning and gentle frying. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. Spring - Frying pan Vulcano with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. The pans of the Vulcano series have a ceramically reinforced non-stick coating for maximum scratch and abrasion resistance. They are not only non-stick coated, but also heat resistant upto 250°C, the pans are recoatable (except sauteuses, Crepe pan and woks), which makes them very long-lasting. 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only 5-ply material Durit Resist three-layer sealed non-stick coating Material: stainless steel 18/10, Aluminium Oven and dishwasher safe optimal heat distribution with inside scaling Pot and pouring rim Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated

€89.00* €119.00*
27.52 %
Spring - Vulcano Classic - Serving pan XL high - Ø 24 cm
Spring - Vulcano Classic - Serving pan XL high - Ø 24 cm
Spring - Baking pan Vulcano with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. The pans of the Vulcano series have a ceramically reinforced non-stick coating for maximum scratch and abrasion resistance. They are not only non-stick coated, but also heat resistant upto 250°C, the pans are recoatable (except sauteuses, Crepe pan and woks), which makes them very long-lasting. 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only 5-ply material Durit Resist three-layer sealed non-stick coating Material: stainless steel 18/10, Aluminium Ø 24 cm x H = 6 cm Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Use gadgets made of soft plastic or silicone only Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€79.00* €109.00*
18.87 %
Spring - Serving Pan XL High Vulcano Cut Resist Spring - Serving Pan XL High Vulcano Cut Resist
Spring - Serving Pan XL High Vulcano Cut Resist
Spring - Frying pan Vulcano Cut Resist GLI - The pan with the shield - With cut-resistant non-stick pan bottom.  A net increased steel webs lies like a protective shield over the non-stick coating. High heat resistance - for quick crisp browning and gentle frying. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. Spring - Frying pan Vulcano with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. The pans of the Vulcano series have a ceramically reinforced non-stick coating for maximum scratch and abrasion resistance. They are not only non-stick coated, but also heat resistant upto 250°C, the pans are recoatable (except sauteuses, Crepe pan and woks), which makes them very long-lasting. 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only 5-ply material Durit Resist three-layer sealed non-stick coating Material: stainless steel 18/10, Aluminium Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated

Variants from €99.00*
€129.00* €159.00*
Spring - Serving pan XL high VULCANO PURE - 28 cm
Spring - Serving pan XL high VULCANO PURE - 28 cm
Serving pan XL high VULCANO PURE 5-layer multilayer material outer layer of induction-compatible 18/0 stainless steel, inner layer of 18/10 stainless steel and triple aluminum core 2-fold non-stick coating on mineral basis highest abrasion resistance and optimized non-stick effect for long lifetime PFAS free Optimal heat distribution Suitable for all types of stoves including induction Ovenproof Dimensions: Ø 28 cm / Height: 6.1 cm The history of the Spring brand is a chronicle full of kitchen ideas marked by milestones. The company was founded in 1946, and the Spring brothers have been committed to uncompromising quality and innovation from day one. The focus has always been on the consumer: private and professional cooks who are committed to fine, refined, high-quality cuisine. Only when a product has proven itself in tests with kitchen professionals is it launched on the market. The name Spring is associated with the most versatile ideas, which have proven themselves in many kitchens and on many tables to this day. The company's perfect manufacturing methods also enable the processing of new materials. In 1963, the two-layer material Silinox (silver and stainless steel) and Culinox (copper and stainless steel) were introduced into production. Spring's image has gained worldwide recognition. The Spring family became licensees for the production of the pioneering multilayer material. A great advance for every kitchen and the novelty in the whole Europe.

€129.00*
Spring - Serving pan XL PERFORMANCE CLASSIC Spring - Serving pan XL PERFORMANCE CLASSIC
Spring - Serving pan XL PERFORMANCE CLASSIC
Is the trivet ready? It's about to start! The PERFORMANCE CLASSIC serving pan from Spring distributes the heat evenly, and the non-stick coating ensures that nothing burns. You can carry the serving pan filled with juicy roulades or a fine mushroom goulash directly to the dining table using the two handles. The high rim prevents the sauce from spilling over. In case your guests want to put on a good performance like that, too: Yes, the pan is suitable for all types of stoves - including induction. forge-quality aluminum high rim suitable for all types of stoves length: 43 cm width: 28 cm height: 7 cm 

€99.00*
Spring - Serving pan XL PERFORMANCE CLASSIC
Spring - Serving pan XL PERFORMANCE CLASSIC
Forged aluminum pan body for excellent heat conductivity and even heat distribution, with full-surface induction bottom. With triple non-stick coating PERFORMANCE CLASSIC for best non-stick effect. Suitable for all types of stoves, including induction. Ovenproof up to 180 °C Heat-insulating Duroplast handles  Ø 28 cm, height: 7 cm

€99.00*
Spring - Vulcano - Splash guard - 33 cm Spring - Vulcano - Splash guard - 33 cm
Spring - Vulcano - Splash guard - 33 cm
For pots and pans up to Ø 33 cm Foldable handle for space-saving storage Extra fine sieve Material: stainless steel The history of the Spring brand is a chronicle full of kitchen ideas marked by milestones. The company was founded in 1946, and the Spring brothers have been committed to uncompromising quality and innovation from day one. The focus has always been on the consumer: private and professional cooks who are committed to fine, refined, high-quality cuisine. Only when a product has proven itself in tests with kitchen professionals is it launched on the market. The name Spring is associated with the most versatile ideas, which have proven themselves in many kitchens and on many tables to this day. The company's perfect manufacturing methods also enable the processing of new materials. In 1963, the two-layer material Silinox (silver and stainless steel) and Culinox (copper and stainless steel) were introduced into production. Spring's image has gained worldwide recognition. The Spring family became licensees for the production of the pioneering multilayer material. A great advance for every kitchen and the novelty in the whole Europe.

€29.90*
Spring - Vulcano aluminum induction - grill plate Spring - Vulcano aluminum induction - grill plate
Spring - Vulcano aluminum induction - grill plate
The fine art of the perfect kitchen starts during frying. Since confidence for high heat and fine adjustment of the temperatures are in demand. The thermo - induction bottom ensures optimal heat storage for uniform roasting result and energy-saving cooking. Material: Forged aluminum pan body Measurements: 37 x 28 cm Boosts Thermal and storage properties of the base element. Very high heat resistance (400 ° C) and thus maximum protection against overheating Ergonomically shaped handle, precise bolted to the base element. Suitables for all types of stoves The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€129.00*
Spring - VULCANO INTENSE PRO - frying pan Spring - VULCANO INTENSE PRO - frying pan
Spring - VULCANO INTENSE PRO - frying pan
The Vulcano Intense Pro frying pan consists of a 5-layer multi-layer material with an outer layer of induction-compatible 18/0 stainless steel, a triple non-stick coating, an 18/10 stainless steel layer and a triple aluminum core on the inside. Real particles of Swiss rock crystal were incorporated into the pan.     Suitable for stainless steel cooking utensils     Optimum heat distribution     Pot and pouring rim Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Use gadgets made of soft plastic or silicone only Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated   Spring - Products for every need The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€109.00*
Spring - VULCANO INTENSE PRO - serving pan XL high Spring - VULCANO INTENSE PRO - serving pan XL high
Spring - VULCANO INTENSE PRO - serving pan XL high
Sharp-edged spatula, gripping meat tongs, robust dishwashing sponges - a coated pan has to be able to withstand a lot. The VULCANO INTENSE PRO from Spring is particularly tough, which is why it is also suitable for kitchen utensils made of stainless steel. With the triple non-stick coating of the VULCANO INTENSE PRO, with particles made from real Swiss rock crystal, even sensitive food does not stick to the pan. The serving pan is suitable for all types of stoves, including induction.    5-layer multi-layer material    High performance non-stick coating    optimal heat distribution    Pot and pouring rim    Height: 7 cm     Diameter: 32 cmDurit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free.Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers.To get the most out of the special features of your VULCANO pan, you should note the following tips:Only heat the empty pan to frying temperature (180ºC).Overheating to more than 250ºC can damage or even destroy the non-stick coating.When using the pan with an induction unit, turn the unit up only 2⁄3 of the way.Use heat-stable cooking oil if required.Never place the empty pan or leave it standing on a hot stove that is still turned on.Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coatingWe advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating.Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth.Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated

€169.00*
Spring - VULCANO INTENSE PRO - serving pan XL high
Spring - VULCANO INTENSE PRO - serving pan XL high
Sharp-edged spatula, gripping meat tongs, robust dishwashing sponges - a coated pan has to be able to withstand a lot. The VULCANO INTENSE PRO from Spring is particularly tough, which is why it is also suitable for kitchen utensils made of stainless steel. With the triple non-stick coating of the VULCANO INTENSE PRO, with particles made from real Swiss rock crystal, even sensitive food does not stick to the pan. The serving pan is suitable for all types of stoves, including induction.    5-layer multi-layer material    High performance non-stick coating    optimal heat distribution    Pot and pouring rim    Height: 7cm    Diameter: 24 cmDurit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free.Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers.To get the most out of the special features of your VULCANO pan, you should note the following tips:Only heat the empty pan to frying temperature (180ºC).Overheating to more than 250ºC can damage or even destroy the non-stick coating.When using the pan with an induction unit, turn the unit up only 2⁄3 of the way.Use heat-stable cooking oil if required.Never place the empty pan or leave it standing on a hot stove that is still turned on.Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coatingWe advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating.Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth.Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated

€119.00*
Spring - Vulcano Sauteuse Ø 20 cm
Spring - Vulcano Sauteuse Ø 20 cm
Spring - Sauteuse Vulcano with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. The pans of the Vulcano series have a ceramically reinforced non-stick coating for maximum scratch and abrasion resistance. They are not only non-stick coated, but also heat resistant upto 250°C. 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only 5-ply material Durit Resist three-layer sealed non-stick coating Material: stainless steel 18/10, Aluminium Ø 20 cm x H = 7 cm - 2 Liters Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Use gadgets made of soft plastic or silicone only Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated

€99.00*
Spring - Wok Lid - 35 cm
Spring - Wok Lid - 35 cm
• Material: stainless steel fits all woks with a diameter of 35 cm The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€79.00*
Spring - Wok pan - 28 cm
Spring - Wok pan - 28 cm
There are many reasons why Asian cuisine is considered one of the world’s healthiest and most nutritious. But the main source of fascination is and remains the exquisitely tasty combinations of ingredients. Gourmets the world over sound the praises of vegetables that have retained their original crispness, and the meats or seafood selected to harmonize with the other ingredients. Most Asian dishes are easy to prepare. If you haven’t tried it before we suggest you consult one of the many cookbooks available at your local book store. You may also use your Wok to prepare Italien specialities, such as Noodles Alfredo or Spaghetti Carbonara, at the table in front of your guests. Cook the pasta in the kitchen as you usually would and bring it to the table with the rest of the ingredients. Then proceed to prepare the dish at the table. Given the high heat storage capacity of Spring’s Wok, food stays hot for a long time. The wok The term „Wok“ is of Cantonese origin and means „cooking pot“ of „cooking utensil“. For centuries the Wok has been the mainstay among Asian kitchen utensils, used to stir fry, deep fry, steam and stew delicious meals. Only Woks made of the right materials guarantee true oriental cooking The traditional cast-iron Woks with enamel flat bottoms: • First-class sturdy cast iron, inside coated with scratch-proof enamelling • Enamelled flat bottom for glass ceramics cooking ranges • Uniform, intensive heat distribution from the bottom to the rim • Excellent heat storage • Suitable for all cooking ranges including induction hobs The efficient Woks made of 5 multiple layers (stainless steel with aluminium core): • Heat-conducting and insulating multiple-layer material made of stainless steel and aluminium • Extremely fast heating from the bottom to the rim • No sharp edges and corners for easy cleaning • Light weight • without non-stick coating • Matt stainless steel • Suitable for all cooking ranges including induction hobs Care instructions Before you use your Wok for the first time, clean it, the Wok lid and all accessories with warm water and a mild dishwashing liquid. Let your Wok cool after using it and soak it in sudsy water. Then clean it with a soft sponge. Never use steel wood pads or abrasive scouring powders. The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€119.00*
Spring - wok pan Vulcano Cut Resist Ø 28 cm
Spring - wok pan Vulcano Cut Resist Ø 28 cm
Spring - Frying pan Vulcano Cut Resist GLI - Ø 28 cm - The pan with the shield - With cut-resistant non-stick pan bottom.  A net increased steel webs lies like a protective shield over the non-stick coating. High heat resistance - for quick crisp browning and gentle frying. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. Spring - Frying pan Vulcano with 3-layer non-stick coating. Ovenproof up to 250°C and PFOA free. High abrasion resistance. Vulcano frying pans are recoatable for extra long life. The pans of the Vulcano series have a ceramically reinforced non-stick coating for maximum scratch and abrasion resistance. They are not only non-stick coated, but also heat resistant upto 250°C, the pans are recoatable (except sauteuses, Crepe pan and woks), which makes them very long-lasting. 5-ply material for optimum heat conductivity and distribution. Suitable for all types of stove, including induction. The ergonomic and waterproof handle is permanently welded to the body of the pan. Use gadgets made of soft plastic or silicone only 5-ply material Durit Resist three-layer sealed non-stick coating Material: stainless steel 18/10, Aluminium Durit Resist three-layer sealed non-stick coating: Ceramically reinforced base layer for effective bonding, middle layer for maximum scratch resistance, and highly abrasion-resistant top layer, PFOA-free. Spring VULCANO pans are suitable for all types of cooking equipment: gas stoves, spiral hotplates and sealed plate electric hobs, ceramic and induction cookers. To get the most out of the special features of your VULCANO pan, you should note the following tips: Only heat the empty pan to frying temperature (180ºC). Overheating to more than 250ºC can damage or even destroy the non-stick coating. When using the pan with an induction unit, turn the unit up only 2⁄3 of the way. Use heat-stable cooking oil if required. Never place the empty pan or leave it standing on a hot stove that is still turned on. Avoid utensils with sharp edges. If, despite this precaution, cuts and scratches appear, they will not effect the non-stick coating We advise against cleaning your VULCANO pan in a dishwasher. Frequent cleaning in a dishwasher can significantly reduce the life of the non-stick coating. Occasionally put a few drops of heat-stable cooking oil in the pan and wipe them away with a paper towel. This helps keep the non-stick coating smooth. Curvature of base The base of high-end cookware curves slightly upwards when the pan is cold, but the base becomes perfectly flat when the pan is heated

€149.00*
Spring - Wok with long handle and round bottom - 35 cm
Spring - Wok with long handle and round bottom - 35 cm
5-ply material, with rounded bottom suitable for wok hobs, with sturdy professional handle, without lid. There are many reasons why Asian cuisine is considered one of the world’s healthiest and most nutritious. But the main source of fascination is and remains the exquisitely tasty combinations of ingredients. Gourmets the world over sound the praises of vegetables that have retained their original crispness, and the meats or seafood selected to harmonize with the other ingredients. Most Asian dishes are easy to prepare. If you haven’t tried it before we suggest you consult one of the many cookbooks available at your local book store. You may also use your Wok to prepare Italien specialities, such as Noodles Alfredo or Spaghetti Carbonara, at the table in front of your guests. Cook the pasta in the kitchen as you usually would and bring it to the table with the rest of the ingredients. Then proceed to prepare the dish at the table. Given the high heat storage capacity of Spring’s Wok, food stays hot for a long time. The wok The term „Wok“ is of Cantonese origin and means „cooking pot“ of „cooking utensil“. For centuries the Wok has been the mainstay among Asian kitchen utensils, used to stir fry, deep fry, steam and stew delicious meals. Only Woks made of the right materials guarantee true oriental cooking The traditional cast-iron Woks with enamel flat bottoms: • Uniform, intensive heat distribution from the bottom to the rim • Excellent heat storage • Suitable for all cooking ranges including induction hobs The efficient Woks made of 5 multiple layers (stainless steel with aluminium core): • Heat-conducting and insulating multiple-layer material made of stainless steel and aluminium • Extremely fast heating from the bottom to the rim • No sharp edges and corners for easy cleaning • Light weight (1,76kg) • With and without non-stick coating • Sturdy professional handles/stainless steel handles/cast iron stainless steel handles • Suitable for all cooking ranges including induction hobs Care instructions Before you use your Wok for the first time, clean it, the Wok lid and all accessories with warm water and a mild dishwashing liquid. Let your Wok cool after using it and soak it in sudsy water. Then clean it with a soft sponge. Never use steel wood pads or abrasive scouring powders. The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.

€199.00*
Spring frying pan ARIZONA 20 cm Spring frying pan ARIZONA 20 cm
Spring frying pan ARIZONA 20 cm
The ARIZONA frying pan from Spring is a great addition to any kitchen. It is robust against rust and soiling and has a high temperature resistance. During use, the Arizona develops a natural non-stick effect. The riveted beechwood pan handle has an ergonomic cut. The practical eyelet on the handle makes the pan very easy to hang up. Carbon steel, thin-drawn and heat-treated Robust against rust and soiling High temperature resistance Develops a natural non-stick effect over the course of use Suitable for all cooking utensils Ergonomic, riveted pan handle Full-surface induction base; for all hob types Material: Carbon steel Material Handle: Beech wood Dimensions: Ø 20 cm, height: 3.5 cm

€59.90*
Spring frying pan ARIZONA 24 cm Spring frying pan ARIZONA 24 cm
Spring frying pan ARIZONA 24 cm
The ARIZONA frying pan from Spring is a great addition to any kitchen. It is robust against rust and soiling and has a high temperature resistance. During use, the Arizona develops a natural non-stick effect. The riveted beechwood pan handle has an ergonomic cut. The practical eyelet on the handle makes the pan very easy to hang up. Carbon steel, thin-drawn and heat-treated Robust against rust and soiling High temperature resistance Develops a natural non-stick effect over the course of use Suitable for all cooking utensils Ergonomic, riveted pan handle Full-surface induction base; for all hob types Material: Carbon steel Material Handle: Beech wood Dimensions: Ø 24 cm, height: 4.6 cm

€69.90*
Spring frying pan ARIZONA 28 cm Spring frying pan ARIZONA 28 cm
Spring frying pan ARIZONA 28 cm
The ARIZONA frying pan from Spring is a great addition to any kitchen. It is robust against rust and soiling and has a high temperature resistance. During use, the Arizona develops a natural non-stick effect. The riveted beechwood pan handle has an ergonomic cut. The practical eyelet on the handle makes the pan very easy to hang up. Carbon steel, thin-drawn and heat-treated Robust against rust and soiling High temperature resistance Develops a natural non-stick effect over the course of use Suitable for all cooking utensils Ergonomic, riveted pan handle Full-surface induction base; for all hob types Material: Carbon steel Material Handle: Beech wood Dimensions: Ø 28 cm, height: 5.5 cm

€79.00*
Loading...
Upload in progress, please be patient ...